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21.
SCALLOPED OR AU GRATIN POTATOES
Make white sauce out of ... Place half the
potatoes
in a greased 2 quart ... about 1 hour. Uncover and bake 30 minutes longer. Serves 4-6. Enjoy!
Ingredients: 7 (flour .. milk .. onion .. salt ...)
22.
SAUSAGE - POTATO DINNER
Grease a 10 inch baking ... the bottom with
potatoes
. In a separate saucepan, ... degrees for 55 minutes or until
potatoes
are done. Serves 4 to 6.
Ingredients: 7 (cheese .. pieces .. soup ...)
23.
CORN AND SAUSAGE CHOWDER
Brown sausage in large skillet ... without browning. Add
potatoes
, salt, basil, parsley, pepper ... evaporated milk. Heat just to boiling point.
Ingredients: 11 (basil .. chunks .. corn .. milk .. parsley .. salt ...)
24.
POT ROAST OF BEEF (CROCK-POT)
Put vegetables in bottom of crock-pot. Salt and pepper meat, then put in pot. Add liquid. Cover and cook on low 10 to 12 hours (high 5 to 6 ...
Ingredients: 7 (roast .. salt ...)
25.
BAKED IRISH STEW
Brown beef in hot oil; ... 5 minutes. Place
potatoes
and carrots in bottom of ... peas the last few minutes to give the stew a "bit o' green".
Ingredients: 9 (chunks .. juice .. oil ...)
26.
CRAB & CHEDDAR CHOWDER
In 2 quart saucepan, combine
potatoes
, carrots, celery and water. ... Taste and add salt and pepper. Serve hot. Good served with crusty hot rolls.
Ingredients: 13 (carrots .. celery .. crabmeat .. flour .. juice ...)
27.
FINNISH BEEF AND VEGETABLE SOUP
Cut steak into 2-inch cubes, ... all ingredients except
potatoes
and parsley. Cover and simmer until meat
is
very tender, about 2 hours ... Makes 6 meal-size servings.
Ingredients: 10 (chunks .. slices .. stew ...)
28.
HOMEMADE BEEF STEW
In Dutch oven, thoroughly brown meat in 2 tablespoons hot shortening, turning often. Add 2 cups hot water and next 9 ingredients. Cover; ...
Ingredients: 10 (cubes .. garlic .. paprika .. salt .. sauce .. sugar ...)
29.
CROCK POT "COCK 'N BULL" STEW
Combine steak sauce, bouillon cubes, salt, pepper, sugar and hot water in crock pot; stir well. Add remaining ingredients except flour; mix ...
Ingredients: 13 (cubes .. flour .. salt .. sauce .. sugar .. thighs ...)
30.
CAPE COD FISH CHOWDER
Saute onion in butter until soft. Add
potatoes
, salt, basil, pepper and ... Heat just to boiling. Serve sprinkled with chopped parsley. Serves 6.
Ingredients: 10 (basil .. corn .. fillets .. milk .. salt ...)
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