Results 21 - 30 of 57 for weiners

Previous  1  2  3  4  5  6   Next

Cut up hot dogs and onion and set aside. Combine remaining ingredients in a saucepan; bring to a boil. Simmer 5 minutes. Pour sauce over ...

Brown and separate meat in Dutch oven. Drain. Add remaining ingredients and simmer for 1 hour.

Brown and cook onion in ... 1 meal. Boil weiners and place in bun, put ... roll, spoon on weiner sauce and top with celery salt and chopped onion.

Mix mustard and jelly. Slice frankfurters diagonally in bite slices. Add to sauce and heat.

Heat oil in pan. Brown meat and onions; stir to keep meat in small pieces. Stir in tomato paste, water, vinegar, relish, cayenne, ...



Mix together in large sized saucepan. Add 2 pounds cocktail weiners. Simmer for 40 minutes. May be refrigerated and ... serve in chafing dish.

Saute ground meat and onion. ... simmer until thickened (about 2 hours). Serve over weiners. NOTE: There will be enough sauce for about 18 weiners.

Cook hamburger and onion (cook or use raw hamburger). Water to thin if needed. Cook in saucepan until meat is done. Also a little red ...

Brown hamburg and onion. Drain off grease. Add remaining ingredients and simmer for 2 hours.

Place veal on cutting board, cover with plastic wrap, and pound thin (one at a time). Dredge veal in flour, dip in egg mixture and dredge ...

Previous  1  2  3  4  5  6   Next

 

Recipe Index