Results 21 - 30 of 65 for wedding cake icing

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Mix ingredients and pour into 9 x 13 pan. Bake at 350°F for 30 to 40 minutes. Mix well. Spread on cooled cake. Sprinkle with chopped nuts.

Mix everything by hand in ... x 13 inch pan. Bake at 350°F for 45 minutes. Ice with icing recipe below when cake is cool. Mix until creamy.

In large bowl beat butter, ... a time in icing sugar. The sugar melts to ... on platter. When cool, roll the cookies in additional icing sugar.

Beat eggs and sugar until thick and creamy. Stir together flour, baking soda, salt, nutmeg and nuts. Mix crushed pineapple into egg-sugar ...

NOTE: There isn't any shortening. Combine above and bake in 9 x 13 greased pan at 350 degrees for 30-35 minutes.



Sift together flour, sugar and baking soda. Add remaining ingredients. Combine well but do not beat. Turn batter into a greased and floured ...

Mix all ingredients by hand. Use 13 x 9 inch greased pan. Bake at 350 degrees for 45 minutes. When cool frost with:

Dissolve baking soda in buttermilk ... and fold into cake batter. Turn batter into three ... Frost cake and sprinkle top with chopped walnuts.

Combine all the ingredients, including the pineapple juice and mix (don't beat). Pour in 9x13 inch pan and bake in preheated 350 degree ...

Combine the vinegar (I use ... large pan. Make wedding icing but omit vanilla. Instead add ... Cream together and add flour mixture. Beat well.

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