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Results 21 - 30 of 1,480 for walnut bars
Preheat oven to 350 degrees. ... crumbly. Stir in walnuts. Reserving 2 cups crumb ... Cool; cut into bars. Store loosely covered at room temperature.
Cream sugar, eggs, butter and ... Dates or raisins can be added to recipe by reducing walnuts to 1 cup. Served every Christmas at grandma's house.
Combine butter, 1 cup flour, ... teaspoons flour. Add walnuts and coconut. Spread over baked ... degrees for 20 minutes. Cool and cut into bars.
Sift together flour and salt ... coconut and black walnuts. Put in greased 15x11 ... soft ball stage (234 degrees) and add 1 teaspoon vanilla.
Preheat oven to 350 degrees. ... crumbly. Stir in walnuts. Reserving 2 cups crumb ... Cool. Cut into bars. Store loosely covered at ... 24 to 36 bars).
Preheat oven to 350 degrees. ... crumbly. Stir in walnuts. Reserving 2 cups crumb ... Cool. Cut into bars. Store loosely covered at ... 24 to 36 bars.
Cream butter and sugars. Add ... Cool. Cut into bars. Sprinkle or roll in ... These freeze well. Nuts must be black walnuts and finely chopped.
Mix flour, 1/2 cup powdered ... Chop cherries and walnuts. Stir into egg mixture. ... cherry liquid to make frosting. Spread over cooled bars.
Soften yeast in water with ... Bake at 350 degrees for 30 to 35 minutes. Allow it to cool, then cut into 1 x 4 inch bars. Yield: 4 dozen bars.
Beat eggs until light and lemon colored. Gradually beat in sugar. Add vanilla. Mix together coffee, flour, and salt. Blend into egg and ...
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