Results 21 - 30 of 83 for waldorf cake

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Blend, sugar, vanilla, cocoa, Crisco, ... and 1 teaspoon of vanilla. Beat until light and fluffy. Ice cake and sprinkle with coconut and pecans.

Dissolve soda in vinegar and set aside. Cream sugar and shortening. Add eggs. Dissolve cocoa in part of food coloring. Add flour and salt ...

Mix sugar and butter. Add eggs and mix. Set aside. Mix flour and salt and cocoa. Add buttermilk. Mix into sugar and butter bowl. Add ...

Put first 8 ingredients in a heavy pan. Simmer for 5 minutes. Cover and cool several hours or overnight. Dissolve soda in 1 tablespoon ...

Cream butter and sugar, beat ... foamy. Fold into cake mixture. Bake in two 8 ... sure you beat the frosting a long time, so it is real fluffy.



Cream together shortening and sugar. ... and add to cake batter. Bake at 350 degrees ... Cool and remove from pans. Frost with Red Velvet Icing.

Cream together butter and sugar. ... salt to sifted cake flour and all this alternately ... cake pan or bundt pan and bake 1 hour at 350 degrees.

Cook milk and flour until ... sides of red cake exposed. The frosting makes this ... to beat the frosting until fluffy. Keep cake refrigerated.

Bring butter, water and cocoa to boil, cool slightly to touch. Add sugar, beat. Add all other ingredients; save flour for last. Bake at 375 ...

Boil until real thick, cool. Beat until fluffy: 1/2 c. Crisco 1 tsp. vanilla Then add the first ingredients and 1 cup granulated sugar. ...

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