Results 21 - 30 of 58 for vodka liqueur

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Combine cranberries, orange peel (use ... no white) and vodka in a 4-cup glass container. ... sugar syrup into liqueur. Taste and make more ... Makes 4 1/4 cups.

Combine sugars and 2 cups ... jar, etc; add vodka and vanilla and mix thoroughly. ... as after dinner liqueur, over fruit or ice ... Makes about 5 cups.

In large microwave bowl add ... stirring twice. Add vodka, cover and let stand 3 to 4 days. Strain before serving or pour in bottles. Refrigerate.

Apricots must be without sulfates, ... add candy, add Vodka. Cap jar and store ... well, pour into bottles. Use apricots as a snack or in bread.

Thaw frozen raspberries. Pour into ... to 2 cups vodka, pour into a bottle ... allow the flavor to develop before sampling. Makes about 2 3/4 cups.



Dissolve sugar in 1 cup ... ingredients. Add to vodka bottle and let stand at ... several days before using. Does not need to be refrigerated.

Pare very finely the bright-colored ... temperature before preparing liqueurs. Combine vodka, sugar, syrup, vanilla and ... about 1 1/4 pints.

Hull berries. Sprinkle with powdered ... dissolved. Add to vodka. Steep 2 weeks in ... coffee filter. Put into 1 quart bottle. It's ready to drink.

In large saucepan, stir together, ... heat. Stir in vodka, then vanilla and cool. Pour ... or decanters and close tightly. Makes 1 1/2 quarts.

Boil together 10 minutes. Cool. Add: Pour into bottles and let stand 3 weeks before using. Makes great flavor for cakes, etc., and costs ...

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