Results 21 - 30 of 288 for vinegar butter bbq sauce

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Melt butter. Saute onion until soft. Add remaining 9 ingredients. Simmer for 20 minutes. Makes about 2 cups of BBQ sauce.

Rinse chicken in cold water ... fully covered. Melt butter in baking pan in oven ... cover with barbecue sauce. Bake another 15 to ... over chicken as served.

In skillet, sauté onion in oil or butter until tender. Remove and place ... then put into sauce and simmer on low for ... slaw for extra crunch...

This sauce is especially good on ribs ... and onions in butter until onions are translucent. Add ... saved up to 2 weeks in the refrigerator.

Mix all ingredients together in a saucepan and bring to a boil; stir often. Cool and use right away or store in a jar in the refrigerator ...



Combine ingredients in a medium saucepan until hot. Do not boil. Serve with steamy hot tortillas, a big bowl of beans, chopped onions and ...

Melt butter in medium saucepan. Whisk water ... Simmer for thirty minutes to an hour. Note: Best if stored in refrigerator for 24 hours before use.

Combine first 5 ingredients in jellyroll pan. Melt butter. Stir in barbecue seasoning, brown sugar, vinegar and Worcestershire sauce. Pour over ingredients in ... cool. Yield: 9 cups.

1. To Make Sauce: In 2 quart saucepan, combine barbecue sauce, sugar, vinegar, Worcestershire sauce, butter and mustard. Over high heat, ... sauce every 30 minutes.

1. Have butcher cut spareribs ... occasionally with Barbecue Sauce. Turn meat several times ... and garlic in butter. 2. Add remaining ingredients ... Serve along with spareribs.

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