Results 21 - 30 of 35 for venison green chili

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Brown meat with salt, pepper, garlic, onion, and green chilies. Drain excess fat. Add ... 350°F until cheese is melted, about 15 - 20 minutes.

Put into crock pot. Cook on low for about 8 hours.

Brown beef in oil and drain. Add remaining ingredients, except for beans, and simmer 1 hour. Add beans and continue to simmer 45 additional ...

Combine ground beef and onion in a Dutch oven; cook until beef is browned, stirring to crumble meat. Drain off pan drippings. Add remaining ...

Coarsely grind venison and brown in heated oil ... onion, garlic, and green peppers. Cook about 5 minutes stirring constantly. Add chili powder, sugar, tomatoes, tomato sauce, ... and additional few minutes.



In Dutch oven, brown meat; ... skillet, cook onions, green peppers and celery in bacon ... flavors. Stir in beans. Cook, uncovered, 30 minutes longer.

Cook onions and green peppers in oil until tender. Add venison and cook until brown, stirring ... ingredients and cook over low heat, 1-2 hours.

Spray vegetable oil all around ... to 350°F. Brown venison, garlic and onion in ... contents begin to bubble. Serve with hot buttered tortillas.

Brown meat with onions and green pepper. Combine remaining ingredients and ... bake at 325 degrees for 2-3 hours until tender. Serve over rice.

Sear meat in large, dry skillet until lightly browned. Add onion and garlic; saute. Add seasonings, tomatoes, water, and hot pepper sauce. ...

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