Results 21 - 30 of 217 for velveeta cheese potato soup

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Combine potatoes and water, celery, ... vegetables are tender over low heat. Stir in chicken soup, milk, and cheese. Heat and stir until cheese melts.

Mix bouillon cubes, water, onion, ... cream of chicken soup and 1 cup water. Add Velveeta cheese and cook slowly until all ... Sprinkle in bacon crumbs.

Combine potatoes, celery, onions, bouillon ... cook. Cook in slow cooker overnight. Then add ham, cheese, sour cream and soup. Heat thoroughly.

Saute onion and carrots in butter. Add potato soup and broth. Blend in well. Heat on low heat. Add cheese that has been cubed. Stir ... to taste. Serves 8-9.

Cook vegetable in 2 cups water until tender. Drain add milk cheese and soups. Heat until hot on low heat, stirring occasionally.



Dissolve bouillon cubes in 1 ... onions. Cook 15 minutes. Add broccoli and cauliflower and cook 15 minutes more. Add soup and cheese; heat and serve.

Simmer water, bouillon cubes, celery ... until all vegetables are tender. Add Cream of Chicken soup and cheese. Heat only until cheese is melted.

Boil potatoes, celery and onions ... until tender. Add chicken cubes and cream of chicken soup. Stir and simmer; add cheese. Stir until melted.

Combine potatoes, water, celery, carrots, ... over low heat. Stir frequently. Add soup, milk and cheese. Stir until cheese melts. Yield: 9 cups.

Mix water, potatoes, bouillon, onion and broccoli together. Cook until done, about 20-30 minutes. Add soup and cheese. Simmer 15 minutes.

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