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Results 21 - 30 of about 870 for using yeast
Dissolve yeast in 1 1/4 cups warm ... in bulk. Stir batter down for 25 strokes. Spread evenly in loaf pan. Bake at 375 degrees for 45 minutes.
In a saucepan, heat milk ... surface. Dissolve the yeast and sugar in the lukewarm ... extra 1/2 teaspoon salt if left to rise in a cool kitchen.
In a bowl combine sugar and butter. Add eggs and blend. Add milk. In another bowl combine flour, baking powder, salt and cinnamon. Add ...
Add grated potatoes to boiling ... sugar, salt, and yeast cake mixture. Pour into a ... use to make this same recipe again in place of the yeast.
The combination of yeast and rising ingredients with buttermilk ... a medium bowl. Using a whisk, mix well. Set ... syrup. Makes 3 batches waffles.
Combine baking powder, baking soda, ... set aside. After yeast is dissolved in warm water, ... each other. Bake at 400°F for 20 minutes. ENJOY!!
Combine ingredients and mix well. Roll out and cut in squares. Spread melted butter over each square and fold into triangles. Spoon into ...
Doesn't get any easier than this folks! Add all ingredients to bread machine as listed and turn machine to "dough" setting. Once bread ...
This is a "cultured" dough ... But unlike other yeast starters that require constant feeding, stirring and using, this one doesn't make ... Mix, cover and store.
Dissolve yeast in water in a bowl. ... 1/2-inch of edges. Roll up and seal. Cut in 12 (1-inch) slices. Continue as directed. Drizzle over top.
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