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Results 21 - 30 of 58 for turkey cold cuts
Heat oven to 425 degrees. ... minute. Stir in turkey and peas, reduce heat. Mix ... dough into roll. Cut into twelve 1 1/4 inch ... onto the turkey mixture.
22. TURKEY CASSEROLE
Heat oven to 450 degrees. ... in vegetables and turkey; heat through. Pour into ... from wide side. Cut into inch slices and put ... until golden. 6-8 servings.
Stand back and let the kids fill and create. Then they can eat their creations.
24. CHICKEN PIE
Cube chicken or turkey into bite size pieces. Cut potatoes in small cubes and ... For prebaked shells: Bake at 475 degrees for 8 to 10 minutes.
Mix mayonnaise, chutney and curry powder in large bowl. Add rice, turkey and broccoli; toss. Cover and refrigerate ... hour. Makes 4 servings.
Slice or dice water chestnuts. Mix with turkey. Wash grapes; add with ... remaining almonds and garnish with pineapple chunks on each serving.
Peel and partially cook enough ... stir in the turkey or chicken pieces, the potatoes, ... undermix. Dribble the cold water over the mixture and ... Trim crust and cut vents in top crust to ... 10 minutes before cutting.
Heat oven to 425 degrees. ... inch thick and cut biscuits. Pour chicken mixture into ... biscuits are golden brown, about 20 minutes. Serves 4-5.
Mix chicken, rice, pineapple, celery, ... and refrigerate until cold. Serve on lettuce leaves, ... nuts. Shake all ingredients in covered jar.
Soak mushrooms in warm water ... For sauce, combine cold water, juice concentrate, soy sauce, ... through. Stir in almonds. Serve over rice. Serves 4.
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