Results 21 - 30 of 49 for tortilla shrimp

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Saute the mushrooms in butter. ... cheese, cumin, oregano, shrimp and crab meat. Stir until ... mixture over flour tortilla. Roll up. Place seam ... minutes. Makes 8 servings.

OPTIONAL GARNISHES: Shredded lettuce, chopped ... well. Add crab, shrimp, 2 cups of the ... center of each tortilla; roll up and place ... desired. Makes 6 servings.

Combine cream cheese and 3 ... cream cheese. Place shrimp evenly over top. Sprinkle with ... chill. Serve with tortilla chips. Yield 12 - 16 servings.

Combine cream cheese and 3 ... cream cheese. Place shrimp evenly over top. Sprinkle with ... Top with onions; chill. Serve with tortilla chips.

Combine taco sauce and sour ... mixture over each tortilla. Top each with cheese, ... onion and the olives. 8 servings. 290 calories per serving.



1. Cooking and Marinating the Shrimp: Bring 1 quart salted ... Serve with tostadas, tortilla chips or saltines to enjoy ... few hours in advance.

Combine cream cheese and 3 ... cream cheese. Place shrimp evenly on top. Sprinkle with ... Chill. Serve with tortilla chips. Makes 12 to 16 servings.

In a fry pan add ... covered. Place the tortilla shell in the pan and ... Garnish with chopped scallions and chopped peppers. Smugglers' Notch

In medium mixing bowl, beat cheese until fluffy; gradually beat in Realemon. Stir in remaining ingredients except chips. Chill to blend ...

Mix all ingredients except flour tortillas together. Place filling on one ... Bake at 450 degrees for 3 to 5 minutes until the cheese is melted.

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