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Results 21 - 30 of 144 for thick ribs chops
In a 12x7x2 inch baking ... skillet, brown pork chops on both sides in hot ... and pepper. Bake, covered, 45 minutes longer. Makes 6 servings.
22. LAMB CHOPS
Set oven control at broil and/or 550 degrees. Broil chops 3 inches from heat about ... and broil 2 minutes longer or until cheese begins to melt.
Sprinkle both sides of pork chops with salt. Place pork chops ... onto pork chops occasionally, until done, about 30 minutes longer. 4 servings.
Preheat oven to 375 degrees. ... put the veal chops on top of tomatoes. Sprinkle ... the potatoes are done. Remove and serve. Makes 4-6 servings.
In shallow dish or bowl, ... pepper. Dip pork chops into egg, then into bread ... continue cooking about 10 minutes until coating is crisp. Serves 6.
1. Sprinkle the chops with salt and pepper to ... each chop, but leave the rib bone intact. The ready to cook chops will weigh about 2 1/4 pounds.
In a small mixing bowl ... Trim fat from chops; cut a pocket in ... minutes more. Serve additional Blue Cheese at table along with the cream sauce.
Combine first 6 ingredients in ... refrigerator overnight. Remove chops and place 4 to 5 ... pink, turning and basting occasionally. Serves 6 to 8.
About 20 minutes before serving: ... directs. Place lamb rib chops on rack in broiling pan, ... with salt and pepper to taste. Makes 4 servings.
In skillet brown chops. Sprinkle with salt and ... Worcestershire sauce. Reduce heat. Cover and simmer 30-45 minutes (add water if necessary).
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