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Results 21 - 30 of 40 for tenderizing marinade
Pound and put meat tenderizer on steaks. Put steaks on frying pan. Pour in Italian dressing about 1/4 inch of pan. Cover and bake at 425 ...
Marinate all day or overnight. Great for barbecue.
Mix together and refrigerate overnight. Good for days.
Marinate at least 24 hours for best results. Turn container once or twice to coat well. Serving Suggestions: Round steak - cut in 1 inch ...
25. CHICKEN MARINADE
Combine all ingredients and marinate meat. Best on a grill.
Pierce meat with fork in several places. Heat ingredients. Pour over steak. Leave at room temperature to marinate if grilling in 2 hours. ...
Mix all of the above together. Marinade meat for 1 hour before cooking on the barbecue. Grill 10 minutes on each side. Cut diagonally to serve.
Sprinkle one side of steaks with tenderizer and flavor enhancer; spread with 1 tablespoon mustard. Place in shallow dish. Mix liquid smoke ...
29. MARINADE
Combine all ingredients in blender and process for a few seconds. Marinate meat 4-24 hours in glass or plastic pan or dish in refrigerator. ...
30. KIM'S MARINADE
Use any cut of beef ... process.) If more liquid is needed, double first 5 ingredients. Grill or broil, then enjoy! Refrigerate remaining marinade.
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