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Results 21 - 30 of 191 for tenderized cube steaks
21. BAKED DEER STEAK
Brown deer steak in oil. Remove steak and add onions. Brown until tender, remove. Add water and bouillon cubes. Bring to a boil. ... hour and 15 minutes.
Heat oil in large skillet ... Salt and pepper steaks. Dip each steak in ... thicken you may need to add more milk to obtain desired thickness.
Mix ingredients for marinade sauce. Set aside. Skewer meat alternately with vegetables. Let kebabs marinade 4 to 6 hours; baste with sauce ...
Coat meat in milk and then dip in mixture of flour and pepper. Brown in a large skillet in oil. Remove meat and drain excess oil. Mix gravy ...
Grease casserole dish, put in rice. Put bouillon cube in hot water. Add to ... soy sauce and bake 1 hour and 15 minutes, or until meat is done.
Tenderize (cube) meat with hand tool, ... sugar, simmer until tender. Checking often to see ... As with many recipes season to your own taste.
Combine dry ingredients then spread ... hot butter, add steaks. Saute until brown. Sprinkle worcestershire sauce on ... cook another 2 minutes.
Heat butter in saucepan. Saute beef cubes, salt, pepper and accent in hot butter until tender and brown. Take up in ... hot. Excellent company dish.
29. BEEF STROGANOFF
This is one of Dr. ... Add beef bouillon cubes, water, and the beef ... until meat is tender. Add the undrained mushrooms, ... or noodles. Serves 6.
30. BEEF STROGANOFF
Mix all ingredients except sour cream, cook until tender. Stir in sour cream. Serve over cooked noodles, rice or potatoes.
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