Results 1 - 10 of 494 for date nut bread

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Preheat oven to 350°F. Soak dates and walnuts in rum for ... foil. Store overnight before serving. May be frozen. Serve with cream cheese spread.

Preheat oven to 350°F. Finely cut the dates (or purchase finely chopped dates). ... cool. Combine chopped nuts, brown sugar, egg, butter ... 350°F for 1 hour.

Preheat oven to 350°F. Combine dates, boiling water and rum. ... has cooled. Add nuts, sugar, egg, butter and ... loaf pan. Bake 50-55 minutes.

Combine dates, baking soda and butter. ... minute. Stir in nuts. Pour batter into a ... stand 5 minutes before removing from pan. Cool on rack.

Save Campbell soup cans in ... festive plastic-wrap. Mix dates, raisins, cherries, baking soda ... add flour, vanilla, nuts and salt. Fill can a ... Press down on bread -- when it springs back it is done.



Preheat oven to 325°F. Grease loaf pan. Combine dates, boiling water and shortening. ... ingredients. Stir in nuts. Pour into greased loaf ... Cool on wire rack.

Prepare bread mix according to instructions using ... water. Fold in nuts. Bake in loaf pan ... Drizzle on top of warm bread. This freezes well.

In a medium bowl, mix together dates, baking soda and boiling ... and mix in nuts. Pour batter into 2 ... pans and cool completely on wire racks.

Combine dates, boiling water and shortening; ... and egg. Add nuts to the flour mixture. Add ... pan. Bake at 350°F for 35 minutes or until done.

1. Pour the water over the dates. Allow to stand for ... 5. Add chopped nuts, dates and vanilla. 6. Pour into two bread pans and bake 1 hour in a moderate oven (325 degrees).

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