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Results 21 - 30 of 61 for taco rice meat
Brown meat in skillet; add next 5 ... Add tomato and taco sauces and Ro- Tel tomatoes. ... top, if desired. Bake at 425 degrees F. for 20 minutes.
Mix all ingredients except tortilla chips and cheese. Line bottom of a large casserole with tortilla chips. Pour mixture over them. Repeat ...
Brown ground beef and onion ... 1/2 package of taco flavored chips. Add remaining mixture, ... with cheese. Bake at 350 degrees for 30 minutes.
24. MEXICAN MEATLOAF
Brown meat, onions and garlic. Drain. ... layer the mixture with a tortilla and cheese until all ingredients are used. Slow cook for about 2 hours.
25. MEXICAN MEATLOAF
Brown chuck in skillet. Add taco sauce and stir. Let simmer for a few minutes. Add rice (cook rice first). Stir mixture ... more minutes. Then serve.
26. TACO MEAT BALLS
Mix and shape into balls. Mix together: 1/2 can water 1 can cheddar cheese soup 1 pkg. taco seasoning Pour over meat balls. Bake 1 hour.
27. MEXICAN MEATLOAF
Layer meat mixture, soups, rice, meat, onions, chilies and ... together. Then chips. Continue until all used up. Heat in oven. Top with cheese.
Brown meat, onions, peppers and drain. ... tortilla chips. Pour the mixture on top of the chips then top with cheese. Bake at 350 degrees until hot.
29. MEXICAN MEATLOAF
Grease casserole (oblong). Mix everything except cheese and tortillas. Layer tortillas, sauce, cheese, ending with cheese on top. Bake at ...
30. MEXICAN MEATLOAF
Brown hamburger and onion, drain. Add all other ingredients except cheese and Doritos. Place in a baking dish and top with cheese and ...
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