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Results 21 - 30 of 32 for taco fillings
Mix all and simmer for 30 minutes. Serve in taco shells and top with shredded lettuce, tomatoes and grated cheese.
Brown beef in medium skillet, ... drain excess fat. Stir in remaining ingredients, simmer covered for 10 minutes. Makes fillings for 10 tacos.
Brown beef in medium skillet, ... excess fat. Stir in remaining ingredients. Simmer, covered for 10 minutes. Makes filling for 12 taco shells.
24. TACO FILLING
Mix all ingredients and saute in butter. Makes filling for 12 tacos.
25. TACO FILLING
Boil chicken. Chop bell pepper, onion, tomato. Shred chicken. Combine all ingredients in large saucepan. Simmer. Optional: olives and sour ...
26. TACO FILLING
Brown ground beef. Add remaining ingredients. Simmer 20 minutes. Place in taco shells. Add lettuce, tomatoes, and cheese as desired to taco.
27. TACO FILLING
Brown hamburger and onions. Add ... Accent. Heat well and place in your taco shells. Top with lettuce, tomatoes and grated cheese. Good eating!
28. TACO FILLING
Break thawed tofu into small crumbly pieces. Saute until dark and meaty looking and smelling. Serves 6.
Preparation time: 35 to 45 ... fat. Blend in taco seasoning mix. Cool. 2. Prepare ... and refrigerated for about 2 hours. Freeze leftover crepes.
Cook meat until tender and ... takes 45 minutes to 1 hour. To serve, unwrap and spoon on taco sauce. Tamales can be prepared ahead and frozen.
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