Results 21 - 30 of 36 for sweet goulash

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21. GOULASH
Mix well and bake one hour at 350 degrees. If it gets dry, add 2 tablespoons butter.

Sprinkle the veal with the salt and paprika. Let stand while preparing the onions. In a heavy two quart saucepan, heat the butter, add the ...

Heat oil in large saucepan, and cook onions and garlic until lightly colored. Take off the heat and stir in the paprika. Add beef cubes, ...

Chop and cook all vegetables in Italian dressing in a no-stick skillet until tender. Brown and drain ground beef. Mix vegetables and beef ...

Saute meat and onions. Add rest of ingredients. Serve on hamburger buns. Sprinkle cheddar cheese on one half and run under broiler.



Fry bacon until crispy. Set aside. Drain all but 1/2 cup of bacon grease. Cook onion and peppers until onions are transparent. Add tomatoes ...

Fry bacon crisp; pour off all but 2 tablespoons fat. Cut bacon up and leave in pan. Add hamburg and cook. Before it is fully cooked, add ...

Fry bacon on medium heat ... in the Hungarian sweet paprika (DO NOT USE REGULAR ... Serves 4 to 6, depending on appetites. Recipe easily doubled.

Combine flour, salt, and pepper. Dredge meat in flour. Brown meat and onion in cooking fat in Dutch oven. Pour off drippings. Sprinkle ...

Add salt, pepper, and more paprika to taste. Cut meat into small pieces. In a pan, heat oil. Add meat and onions; simmer 10-15 minutes. Add ...

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