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Results 21 - 30 of 41 for suet potato
21. CARROT PUDDING
Mix and steam for 3 hours. Serve with hot sauce. Mix sugar, flour, and butter in saucepan. Add hot water (1 1/2 cups) and cook until thick. ...
Put suet through meat grinder or food ... opening. Sauce: Whip cream; gradually add eggs and stir enough to mix. Stir in sugar gradually; add vanilla.
Grind first 4 ingredients, add next five ingredients. Put into 2 dishes and steam for 3 hours. Can be frozen. Makes two large puddings. If ...
Mash the potatoes and put ... twice with the suet and fish. Add the fish, ... with a wooden potato masher until stiff enough to ... Brown in melted butter.
25. CARROT PUDDING
Grind suet, carrot and potato in meat grinder. Add rest ... confectioners' sugar and egg yolk. Whip cream and add egg white. Fold together and chill.
26. CARROT PUDDING
Mix together thoroughly and steam three hours in a greased pan. Serve with sauce. Melt in saucepan. 1 heaping tbsp. flour Mix with melted ...
27. HEAVY CAKE
Mix dry ingredients, add mashed potato, raisins and suet. Mix with nutmeg, butter and milk.
Pre-boil beef for 20-25 minutes ... minced shallots in suet. Remove beef, onions and ... together. Garnish with fried egg, red beets and gherkins.
29. CARROT PUDDING
Combine all ingredients and mix thoroughly. Put in 3 pound coffee can covered with aluminum foil and steam in large kettle for 3 hours. ...
30. PASTIES
Sift flour and salt twice. Cut in quickly lard or shortening until pieces are about the size of very small peas. Add cold water, a little ...
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