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Results 21 - 30 of 8,480 for stuffing for 100
Cook onion and celery in ... and roast. Oyster Stuffing: Add 2 cups oysters, ... Stuffing. Combine as for Bread Stuffing. Chestnut Stuffing: Add ... a 12 pound bird).
Mix everything together. Add enough apple cider to dampen the stuffing. Stuff as usual. This is enough for an 18-20 pound bird.
Cook the rice according to ... water, steam leaves for 5-10 minutes or until they ... calls for golden raisins to be added to the meat mixture.
Preheat oven to 450°F. In ... buttermilk while beating for 1 minute. Gradually add egg ... sized chunks for stuffing and leave on countertop for ... roast (see the on Cooks.com).
Combine ground meats, stuffing, chopped onion, parsley, garlic, ... inside (save seeds for roasting). Discard stringy pulp. Parboil ... the squash is tender.
Split shrimp and remove veins ... from shrimp except for the joint at the tail. ... ingredients to make stuffing. Stuff centers of shrimp ... until shrimp are pink.
Quarter the peeled apples. Place ... cool. Add the stuffing, sugar, melted butter and ... Makes enough stuffing for 1 large roaster chicken or ... brown lightly on top.
Heat butter in skillet; add ... into corn bread stuffing. Stuff thoroughly thawed bird ... Allow to rest for 15 minutes before carving. Makes ... Recipe may be doubled.
29. STUFFED EGGS
Boil six eggs for 10 minutes. Drain off the ... pepper and melted butter and refill. Fasten the two halves with toothpicks. Great for picnics.
Sauté crabmeat or lobster with ... setting) lobster tails for about 5 minutes. Once warmed, ... in half. Place stuffing in the middle of each ... butter and lemon wedges.
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