| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 58 for stuffed shells italian sausage
21. STUFFED SHELLS
Brown sausage and onion together, drain fat ... bread crumbs. Drain shells; rinse; stuff with meat mixture. Arrange stuffed shells in greased 9 x ... to 1 1/2 hours.
Cook shells as desired. Saute ground beef and sausage in 2 tablespoons oil until ... in 350 degree oven for 35 minutes or until hot and bubbly.
Combine first 6 ingredients in ... occasionally. Cook manicotti shells according to package directions; drain ... bake at 350 degrees for 1 hour.
Slice sausages and saute in separate pan. ... few hours. Cook shells according to package instructions. Then ... way up. Place stuffed shells in sauce, add enough ... degrees for 20-30 minutes.
25. STUFFED SHELLS
Sauce: Brown onion in oil, ... ground beef and sausage, drain well. Add remaining ... mix thoroughly. Cook shells in large pot, reduce heat ... well, in small servings.
Fill large pasta shells and sprinkle with barbeque sauce, cheese, oregano, Mrs. Dash or paprika.
Combine first six ingredients in ... and stuff in shells. Put in 13"x9" pan. ... hour. Last 5 minutes top with more Provolone cheese if desired.
Parboil sausage in small amount of water ... mix well. Fill shells with sausage mixture. Pour a ... grated cheese, bake an additional 10 minutes.
Cook hamburger with sausage. Drain and crumble into ... with cheese, stuff shells and place in a lightly ... homemade spaghetti or Italian sauce. Bake 35 minutes at ... the meat while cooking.
Combine first 6 ingredients in ... occasionally. Cook manicotti shells according to package directions; drain ... and bake at 350 F. for 1 hour.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables