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Results 21 - 30 of 217 for steak marinade soy sauce
Combine all ingredients with a ... chicken, pork or steak and marinade in refrigerator up to 8 ... bag so each piece of meat gets the marinade.
This is the finest marinade for steak (or chicken) fajitas in the ... We prefer to make a second batch of marinade just for basting. . patrick
As simple as slipping on ... salt content as soy sauce is LOADED with the stuff. ... well, as this marinade is good for 4 of ... everything for 8 steaks, etc.) and drop then ... bit of drunken giddyness!!
Combine all ingredients in a ... Let it sit overnight in refrigerator. Then bake, fry, or grill chosen meats. Dispose of any leftover marinade.
Add all ingredients to a ... 1/2 cup of marinade for use to reheat the ... (3 lbs.): Flank steak (I use a meat mallet ... fresco and pico de gallo.
26. FAJITA MARINADE
Cut steak into desired fajita lengths. Blend ... add meat. Cover bowl and marinade meat overnight in refrigerator. Stir 3 or 4 times and grill.
Marinate flank steak overnight, then broil or barbecue to desired doneness. Makes enough marinade for 2 large flank steaks.
Combine ingredients and use for steak marinade or a beef kabob marinade. ... days helps tenderize some cuts of beef. Barbecue to desired doneness.
Combine all of the above. Turn steak occasionally. Refrigerate overnight. Broil for ... some of the marinade and drizzle over. This can ... the BARBECUE as well.
Marinate meat for 24 hours. Barbecue about 5 minutes on each side.
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