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Results 21 - 30 of 88 for steak fried rice
Partially freeze steak; slice across grain into ... marinade; cook 1 minutes stirring constantly until thickened. Serve over rice. Yields 4-6 servings.
Trim separable fat from beef; ... red pepper. Add steak strips; toss to coat well. ... to wok. Heat through. Serve over rice. Makes 4 servings.
Slice steak diagonally across the grain into ... beef, water chestnuts and broth mixture; cook 2 minutes or until thickened. Serve over hot rice.
Partially freeze steak; thinly slice the meat ... strips. Cover and cook mixture for 2 minutes. Serve immediately with rice. Makes 4 servings.
Combine marinate ingredients. Slice round steak into thin strips across grain ... cornstarch and stir fry a few more minutes. Serve with rice.
26. BEEF STIR-FRY
In 10-inch skillet or a ... beef and spinach; let simmer, stirring occasionally, until thoroughly heated. Serve over hot rice. Makes 2 servings.
27. PORK FRIED RICE
Place cut up meat in ... to cook the rice. When rice is done, ... enjoy. This is an excellent dish for picky eaters and kids absolutely love it!!
Trim excess fat from steak. Slice across grain into ... (325 degrees), stirring constantly, until thickened and bubbly. Serve over rice. Serves 6.
29. BEEF STIR FRY
Trim and cut steak into small, thin strips. Clean ... vegetables and mix well. Pour liquid over stir fry and heat until thickened. Serve over rice.
Trim excess fat from steak. Partially freeze steak; slice ... high, 325 degrees, stirring constantly, until thickened and bubbly. Serve over rice.
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