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Results 21 - 30 of 334 for starter sourdough
With a wooden or plastic ... in contact with sourdough as this ruins the flavor; ... 1 cup of starter to the refrigerator. Feed it ... share with a friend.
Combine yeast and warm water. Stir until dissolved. Add rest of ingredients. Mix well. Let stand at room temperature loosely covered, 8 ...
Dissolve yeast in 1/2 cup ... and add to starter. Let stand out of ... lid) for 3-5 days and feed again. If not making bread, throw away 1 cup.
Dissolve yeast in 1/2 cup ... days. Take basic starter out of refrigerator; divide equally ... cup of starter with a friend or throw away a cup.
Always use wooden spoon to stir. Feed starter every Monday and Thursday morning ... Remove from oven, brush with butter. Remove from pan. Cool.
Stir dry ingredients together. Gradually ... 3 days the starter will be ready to use ... sweetness). Return to refrigerator and cover lightly.
(There are several ways to start a starter, but this is as ... or store your sourdough starter in metal containers.) 1. ... in other sourdough recipes.
The secret of sour dough ... between uses. Your starter will last for a long ... and refrigerate for future use. Use for the following recipes.
Mix all ingredients. Cover for ... using. To feed starter pour into bowl and add ... back in a jar in the refrigerator. May feed every 3-7 days.
Mix ingredients together well. Put in a warm place and let it set for 5 days.
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