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Results 21 - 30 of 194 for southern chicken
Combine first 5 ingredients in ... both sides of chicken breasts with buttermilk. Place chicken ... milligrams cholesterol. 182 milligrams sodium.
Wash and cut up chicken into service size pieces. Remove ... to crisp chicken. Remove from skillet and drain on paper towels before serving hot.
Season the chicken with salt and pepper. In ... breasts and wings; 8 to 10 minutes on each side for thighs and legs. Drain on paper towel. Serves 4.
Boil chicken and bone. Make dough with ... strips. Place in pot with chicken. Salt and pepper and butter. Add milk when almost done. Serves 8.
Put chicken in a bowl and cover ... each piece with flour and brown with oil. Then put in a roaster with water and bake at 350 degrees until done.
Salt and pepper pieces of chicken and brown quickly in shortening. ... drop batter. Drop by spoonfuls into boiling stew. Cook 10 to 12 minutes.
Cook chicken and chop. Place all of the above in saucepan and simmer for 30 minutes. Add chicken. Heat until hot. Pour over hot rice.
Beat eggs and mix with evaporated milk. Put chicken pieces in this mixture and ... done. Remove cover for last 10 minutes to crisp up chicken.
Combine flour, salt and pepper ... paper bag. Coat chicken pieces in buttermilk, then shake ... heat to low, cover and cook 10 minutes longer.
Combine finely crushed chips and seasonings. Dip chicken in melted butter; roll in ... degrees for 1 hour or until tender. Do not turn. 4 servings.
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