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Results 21 - 30 of 39 for soup pasta salad
Cook macaroni according to directions, ... vegetables accordingly. Mix soup, sugar, vinegar and oil. ... Refrigerate for 1 hour before serving.
Boil pasta for 8 to 10 minutes ... thick. Cool, then add to pasta. Add fruit to pasta then fold in Cool Whip. Chill for 2 hours before serving.
Salad: Cook shells as directed ... Optional: Omit 1 cucumber and 1/2 green pepper. Add 1/2 red or yellow pepper and 1/2 cup black olives, halved.
24. MINESTRONE SOUP
Saute onions and garlic in oil until soft. Add tomatoes, bouillon, 1 1/2 quarts water, celery and cabbage. Bring to boil and simmer about ...
In large bowl, stir together ... blended. Stir in soup mix, garlic salt and basil ... 1/2 hour. Add pasta; toss to coat well. ... chilled. Stir before serving.
VEGETABLE 1: Thinly sliced zucchini, ... Macaroni, olives, and soup. Cover; refrigerate until serving ... CHEESE. It will give you many variations.
27. PASTA SALAD
Boil pasta until cooked; drain. Cut up ... mix together tomato soup, sugar, vinegar and oil. ... pour over pasta mixture. Chill before serving.
In large bowl, mix first five ingredients until smooth. Add pasta and stir well. Add tuna and vegetables.
29. PASTA SALAD
Mix all together and pour over macaroni.
In 10-inch skillet over medium ... cooked macaroni, olives, soup and vinegar. Cover and refrigerate ... toss lightly. Makes 5 cups, 6 servings.
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