| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 147 for soup beef drippings
Mix thoroughly 1/2 cup soup, beef, bread crumbs, onion, egg ... soup, water, and drippings. Heat; stir now and then. Serve with loaf. Serves 6-8.
22. CORN BREAD PIE
Mix well and let simmer ... minutes. Turn onto beef mixture. Do not worry if this topping sinks during baking. It will rise again, and cook crispy.
23. CORN BREAD PIE
Mix well and let simmer ... minutes. Turn onto beef mixture. Do not worry if this topping sinks during baking. It will rise again, and cook crispy.
24. SLIGHTLY CHINESE
Brown ground beef. Discard all but 1 ... brown slightly. Add soups, hot water, soy sauce ... noodles and nuts. Bake uncovered for another 30 minutes.
Mix thoroughly 1/2 cup soup, beef, bread crumbs, onion, egg ... soup, water and drippings. Heat; stir occasionally. Serve with loaf. Makes 6 servings.
27. VENISON STEW
Dredge venison in flour and brown in hot bacon fat, add remaining ingredients and cover. Reduce heat and simmer 2 hours. Remove bay leaves ...
28. MEATLOAF
Mix thoroughly 1/2 cup soup, and first five ingredients. ... soup, water and drippings. Heat, stirring occasionally. Serve with meatloaf. Serves 6.
1. Chop onion and pepper ... fat. 2. Add beef and cook until brown. 3. ... casserole. 7. Cover and bake in medium oven at 350 degrees for 45 minutes.
30. TAMALE PIE
Mix: Brown beef in oil and drain. Put ... more cheese, etc. Bake at 350 degrees for 50 minutes. Mix together and heat and serve with Tamale Pie.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables