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Results 21 - 30 of 38 for smoking scallop
About 30 minutes before serving: Rinse scallops with running cold water to ... pocket. Serve scallops with cocktail picks. Makes 16 appetizers.
22. POTATO CHOWDER
Brown onion in butter. Stir in potato slices, sauce mix, water and 2/3 cup milk. Heat to boiling. Simmer until tender, 30 minutes. Stir in ...
In 3 quart microwave safe casserole stir together water, milk and sauce packet from potato mix. Add potato slices, sausage, peas, carrots ...
24. SHRIMP JAMBALAYA
Cook and stir onion, green ... Add shrimp and scallops. Cook stirring frequently, until ... Yields 8 servings. Corn muffins go well with this dish.
Place live crabs in hot ... Add shrimp, oysters, scallops, okra, tomato paste and ... butter, Mrs. Dash, garlic powder and a dash of onion salt.
Brown ham slightly on both sides in skillet. Remove and cut into serving size pieces. Combine flour with fat in skillet and add soup. Then ...
Peel and slice potatoes thin. Slice sausage thin. Layer potatoes and sausage in a 2-quart casserole with cheese. Cover with milk and season ...
Slice potatoes: Combine soup, sour cream, salt and pepper. In greased 3 quart casserole alternate layers of ham, potatoes and onion with ...
Mix corn, bell pepper, butter and onion in 2 quart microwavable casserole. Cover tightly and microwave on high 1 minute, 30 seconds to 3 ...
Cover bottom of baking dish with sliced raw potatoes, sprinkle with flour lightly, add pieces of ham, the size of a quarter. Repeat until ...
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