Rub lamb shanks with salt and pepper. Place in slow cooker. Add apricots and prunes. ... meat. Cover and cook on low for 7-9 hours or until meat is tender.
Place pheasant pieces, skin side up, in slow cooking pot. Combine cinnamon, cloves, ... pheasant. Cover and cook on low heat for 7-8 ... and sprinkle with almonds.
In a skillet, brown beef, drain. Transfer to a slow cooker. Add the next nine ingredients, cover and cook on low for 8-10 hours ... desired. Yield: 10 servings.
Cut carrots in half crosswise. ... and potatoes in slow cooker. In a bowl, whisk ... vegetables. Cover and cook on low for 8 hours or high for 4 hours.