Results 21 - 30 of 30 for shrimp sandwich

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Toast bread, trim crusts. Mix butter and mustard, spread over 1 side of each bread slice. Arrange 6 slices bread buttered sides up in ...

Cut crusts and butter the bread. Place 8 slices, butter side down, in large flat pan. Cover the bread with filling. Cover filling with ...

Lightly toss all ingredients. Chill. Makes 2 cups.

To boned sardines, add 1 ... cooked fish or shrimp moistened with mayonnaise, add chopped ... and mix thoroughly with 2 teaspoons salad dressing.

Trim crusts from unsliced white or wheat bread. Cut loaf into four lengthwise slices, spread one side of each slice with softened butter. ...



BATTER: Beat eggs with milk. Add salt. Combine first 8 ingredients. Add mayonnaise and salt and pepper. Make sandwiches. Heat butter. Dip ...

Be sure the bread is ... and mayonnaise; chopped shrimp, cucumber slices, French dressing ... of mustard; blue cheese mixed with Cherry Herring.

Preheat oven to 450 degrees. ... medium bowl sprinkle shrimp with lemon juice. Add chicken, ... until cheese melts and sandwich is heated through.

Remove crusts from bread. Butter both sides of bread; place in proper size pan deep enough to hold milk. Top with can of above toppings. ...

Combine first six ingredients; add salt and pepper. Spread six slices of bread with seafood mixture and cover with remaining slices. ...

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