Results 21 - 30 of 77 for seasoning baked salmon

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Use a greased 1 1/2 ... Sprinkle 1 cup salmon over these, then 1 cup ... contents in casserole. Bake at 350 degrees for about ... center comes out clean.

Toss salmon, croutons, parsley and onion ... Turn into a greased 1 1/2 quart casserole. Bake at 350 degrees about 50 minutes. Makes 6 servings.

Drain and flake salmon; toss together with croutons, ... 1/2 quart casserole. Bake at 350 degrees for about ... cream sauce (prepared from a mix).

Heat oven to 375 degrees. To salmon, add all ingredients except ... crushed potato chips. Bake 40 minutes or until firm ... until smooth and thickened.

Toss salmon, croutons, parsley and onion ... 1 1/2 quart casserole dish. Bake at 350 degrees about 50 minutes. Garnish with lemon and parsley.



Preheat oven to 375 degrees. ... drain and flake salmon, reserving liquid. In bowl, ... Sprinkle over top. Bake, uncovered 35-40 minutes or ... heated through. 6 servings.

Toss salmon, croutons, parsley and onion ... Mix well; turn into 1 1/2-quart casserole and bake uncovered at 350 degrees for about 50 minutes.

Roll fish in melted butter, then bread crumbs, then into pan to cook for 15 minutes at 350 degrees. After fish has cooked 15 minutes, put ...

Fill baked crust with salmon. Beat 3 eggs and ... Top with seasoned bread crumbs or Parmesan cheese. Bake at 425 degrees 20 minutes. 6 servings.

Drain salmon, reserving liquid, flake. Add ... degrees about 3 minutes or until golden brown on both sides. Drain on paper towels. Makes 4 servings.

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