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Results 21 - 30 of 50 for scalloped potatoes shrimp
In large skillet cook leeks, garlic and potatoes in oil over moderate heat, ... mixture and add shrimp and scallops, slightly pressing them down ... major supermarkets. 4 servings.
Saute onions and shallots in ... desired consistency. Add shrimp, crawfish, fish, sausage, scallops, okra, potatoes and rice. Add seasonings (salt, ... half for smaller amount.
Preparation time: 30 minutes. Cooking ... clams and the potatoes. 3. Bring to a ... Half, evaporated milk, scallops and shrimp. 4. Simmer over low ... serving to blend flavors.
An exotic mix of spices, ... and chunks of shrimp and scallops. In a 6 quart ... in chicken stock, potatoes, raisins, curry, cardamom, allspice ... Makes about 20 cups.
Deep fry raw noodles in ... add ginger, garlic, scallops, shrimp, and fresh fish. Fry ... mixture. Rice for starch and garnish with fresh parsley.
In a large saucepan, melt ... boil. Add cubed potatoes, diced onion, spring onion ... becoming tender. Add shrimp, crab, parsley, tarragon, a ... on above: add scallops along with fish to saute ... cal meal. Eat hearty!!
27. TEMPURA
Thaw shrimp or scallops, if frozen; rinse. Using ... to remove deep-fried pieces of food from the oil. Drain on a wok rack, or on paper towels.
Blend all ingredients and put ... 1 cup of potato chips on top. Bake at ... increase celery by 1 cup; onion, mayonnaise and pepper by 1/2 cup.
For 6 to 8 servings you will need: TIPS: For best results, allow chowder to stand 5 minutes before serving to blend flavors.
30. TEMPURA
Shell and devein shrimp, leaving shell on very ... Drain; cool. Drop scallops into boiling, salted water to ... parsley, eggplant, sweet potato, green pepper and whole ... as an hors d'oeuvre.
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