| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 30 for scallop potato serves 20
Fry pork chops under medium-low ... Simmer gently for at least 20 minutes. Serve chops with rice smothered in white sauce/gravy. Serves 5 people.
22. FISH CHOWDER
Saute leeks or onions and ... seafood one desires). When heated through, add whipping cream. Do not boil. Serve immediately. Serves 6 to 8 people.
Wash and dry scallops. Heat oil in medium ... rounds. Mix all remaining ingredients and serve at room temperature. Check salt and pepper. Serves 6.
In a large skillet, saute ... Add soup, Worthington Scallops, almonds and water chestnuts. ... Top with crushed potato chips and serve immediately. Serves 6 to 8. NOTE: Recipe ... oven for 30 minutes.
25. MEAT LOAF & MENU
Heat oven to 350 degrees (moderate). Mix all ingredients thoroughly. Shape into 2 loaves in shallow baking pan. Spread with catsup or your ...
In a large skillet, saute ... add soup, Worthington scallops, almonds, and drained chestnuts. ... Top with crushed potato chips and serve immediately. Serves 6 to 8. Bake in ... degrees for 30 minutes.
Saute onion in oil in ... evaporated milk, bring just to a boil, and gently stir in cottage cheese. Top with chopped parsley to serve. Serves 4.
28. SHRIMP CASSEROLE
Place shrimp in 9x12 glass ... bowl combine ground scallops seasoned with garlic salt, onion ... minutes. Cut in squares to serve. Serves 4-6.
29. SERVES 100
30. SCALLOPED CLAMS
Heat oven to 375 degrees. ... casserole and top with the crushed potato chips. Bake 30 to 35 minutes. Serves 4 but recipe may be doubled to serve more.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables