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Results 21 - 30 of 166 for sausage stew
21. SAUSAGE STEW
Cut kielbasa into bite-size pieces. ... simmer 20 minutes or until potatoes are tender. For more broth in stew, add more water, 1/2 cup at a time.
Place all ingredients in crock pot (except cheese). Set on low heat and cook for 8 hours. Serve with cheese.
In crock pot combine the first six ingredients. Cover and cook 8 hours low or 4 hours high. Spoon off fat. Stir in cheese. Can also be ...
In large saucepan brown onion in oil until tender. Add remaining ingredients. Cover and simmer 30 minutes. Makes 6 to 8 main dish servings.
Slice the kielbassa and brown lightly in a soup pot in olive oil. Remove kielbassa, set aside. In juices cook onion and celery until ...
In large saucepan, combine tomatoes, tomato and chile cocktail, sausage and okra. Bring to boil; ... once. Serve as directed above. 4 servings.
Trim fat from beef. Cut ... tomatoes with juice, sausage slices, diced potatoes, chopped leek, ... minutes. Serve with buttermilk biscuits and butter.
Brown sausage with onions. Drain off grease. ... potatoes are tender. Spoon off excess fat. Stir in cheese. Spoon into serving bowl. 4 to 6 servings.
29. SAUSAGE STEW
Put sausage, potatoes, carrots and saffron ... macaroni (dry) and cook for 15-20 minutes longer. If stew is too thick, just add a little more water.
30. SAUSAGE STEW
Peel vegetables and cut into ... 1/2 inches). Cut sausage into 1 inch chunks. Put ... strain into simmering stew. Cook and stir until gravy is thickened, about 1 minute.
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