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Results 21 - 30 of 296 for sausage liquid smoke
Pick over and soak dry ... deer burger and sausage together until done, drain off ... Bake uncovered in a 350 degree preheated oven for 1 hour.
22. CORN SOUP
Wilt seasonings in butter, add shrimp and sausage and cook until shrimp are ... then gradually add liquid, stirring to blend. Add ... necessary. Season to taste.
Mix meat, milk, oatmeal, salt, ... ketchup, garlic powder, sugar, onion and liquid smoke. Pour over meat balls and bake at 350°F for 1 hour.
Combine the first 10 ingredients; shape into 1 in. balls. Place in a single layer in a baking pan. Combine the sauce ingredients and pour ...
25. JAMBALAYA
(Serves 8 to 10.) Saute' in large pot spicy turkey sausage and smoked ham in oil ... cayanne to taste. Serve hot with French bread and a green salad.
Chop sausage and brown in butter in ... as usual immediately before serving. Serve in bowls over rice with salad and French bread. Serves 4-6.
27. SHRIMP GUMBO
In your soup kettle put the frozen shrimps and the seasoned water. Bring to a boil, and let simmer 3 to 4 minutes after the ebullition ...
28. MEATBALLS
Mix all ingredients together and form into small balls. Mix ingredients together to make sauce. Pour over meatballs and bake at 350 degrees ...
1/2" x 1/2" x 1" ... and firm. Add liquid smoke, garlic, cajun spice, file ... ham and cooked sausage pieces and most of the ... onions. Yield: 8 persons.
30. CAJUN BEANS
In large pot, saute together ... Add beef and sausage and brown. Then add Worcestershire ... Add 1 teaspoon liquid smoke. Stir well. Add beans ... ahead for best flavor.
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