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Results 21 - 30 of 107 for sauerkraut stuffed peppers
Brown large onion in fat. ... with salt and pepper. Wash sauerkraut in cold water, saving some ... pour tomato juice over. Cook 2 hours or more.
22. STUFFED PEPPERS
Cut ends off peppers. Remove seeds. Stuff with sauerkraut. Pack whole in jars. ... peppers in jars. Process in hot water canner for 10 minutes.
23. STUFFED CABBAGE
Fill a very large pot ... paprika, salt, and pepper. Add the eggs and ... bowl. Add the sauerkraut and tomato puree. Toss and ... before serving. Cooked stuffed cabbage will keep indefinitely in ... chopped parsley and paprika.
24. STUFFED CABBAGE
To prepare cabbage - cut ... meat, onion, salt, pepper and garlic in bowl and ... Put 1/2 can sauerkraut on the bottom of a ... to always keep stuffed cabbage covered with water or ... but freeze before cooking.
25. STUFFED CABBAGE
Amount may be adjusted; keep proportions 2:1. Rinse sauerkraut briefly in cold running water ... 2-3 large green peppers off and remove seeds and ... and reheated next day.
Mix sauerkraut, sauteed onion and either ... 1 teaspoon salt, pepper, garlic and chopped onion. ... and bake another 30 minutes or until done.
27. STUFFED CABBAGE
Mix hamburg, egg, rice, salt and pepper and garlic salt together and ... lay cabbage leaves, sauerkraut and 1 onion, sliced. Lay ... hours on medium heat.
Par boil cabbage; set aside ... combine turkey, rice, pepper, and egg beaters. Mix ... and cook until tender. Optional: Add sauerkraut to sauce.
Saute the garlic, onion and peppers in the lard or oil ... of the drained sauerkraut in the bottom of the ... lumps, if you have any. Makes 7 cups.
In large pot of boiling ... and mix with sauerkraut. Place a layer over ... then layer of stuffed cabbage, then sauerkraut, then cabbage, ... until cabbage is tender.
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