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Results 21 - 30 of 331 for sauce for bread puddings
Scald milk. Put bread cubes in a large bowl; ... at 350 degrees for 1 hour or until knife ... warm with Whiskey Sauce. Cook butter and sugar ... cold over Bread Pudding.
Spread bread cubes in 10 x 6 ... bubbly. Stir some sauce into beaten egg; then pour ... sauce and whisk until smooth. Serve warm over pudding.
Lightly butter bread and toast. Cut into cubes. ... immediately. Bake about 30 minutes at 350 degrees or until set. Serve with Rum Sauce. Serves 8.
Combine first 4 ingredients in a small saucepan; bring to a boil over medium heat. Cook 1 minute, stirring constantly. Add lemon juice and ...
In heavy saucepan, add milk, ... hot mixture. Stir until thickens. Remove from heat and add rum flavor and food color. Serve over bread pudding.
Butter bread and cut into cubes. Add ... at 300 degrees for 1 hour. LEMON SAUCE: Combine cornstarch, sugar, salt, ... With or without Cool Whip.
Soak French bread in milk; crush with hands ... at 325 degrees for 1 hour or until pudding ... Cover with Whiskey Sauce. The dessert could be ... warm. Makes 2 cups.
Scald milk. Put bread cubes in a large bowl; ... 350 degree oven for 1 hour or until knife ... warm with Whiskey Sauce. Cook butter and sugar ... cold over bread pudding.
Combine all ingredients. Pour into ... Serve warm with sauce. Any fruits may be ... warm over pudding. For a variety of sauces, just ... to compliment your bread pudding.
Beat eggs in bowl until ... Blend thoroughly. Mix bread cubes and cake pieces and ... at 300 degrees for 1 1/2 hours or until ... heat and strain sauce into sauce boat. Serve warm. Makes 3/4 cups.
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