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Results 21 - 30 of 98 for sandwich filling
Mix all of the above together. Spread on rye bread which has been buttered on the outside and grill until the cheese melts. This may be ...
Mix all ingredients and refrigerate.
Combine all ingredients except bread; ... (trim crusts if desired). Cut each sandwich diagonally twice, making 4 triangles. 32 small sandwiches.
Mix ingredients together until well blended. Spread on your choice of bread.
Cream cheese mixed with ground ham, grated hard boiled eggs, seasoned with mustard or relish. Cream cheese mixed with chopped chives and ...
Combine all ingredients except chicken. Add chicken just before serving. Serve in pocket bread or croissants. 4 sandwiches.
Blend corn beef and all other ingredients. Let stand overnight in refrigerator.
Mix these with enough mayonnaise to make a mixture that is easy to spread. This is better if made a day before you make sandwiches.
Lightly toss all ingredients. Chill. Makes 2 cups.
30. SANDWICH FILLING
Blend cheese and dressing. Add nuts and pineapple. Refrigerate. Keep for 4-5 days.
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