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salmon pimiento
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salmon pimiento
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21.
IRRESISTIBLE SALMON MOUSSE
Combine gelatin and water in ... set aside. Drain
salmon
and remove skin and bones. ... halves dipped in paprika and topped with parsley sprigs.
Ingredients: 14 (catsup .. cream .. lettuce .. mayonnaise .. olives ...)
22.
MACARONI SALMON SALAD
Mix all ingredients together and put in large serving bowl.
Ingredients: 14 (cheese .. macaroni .. mustard .. oil .. olives ...)
23.
QUICK SALMON HASH
Cook potatoes (peeled) almost done. Let cool and dice minced onion and bell pepper. In frying pan stir in all ingredients together and let ...
Ingredients: 9 (oil .. onion .. peppers .. potatoes .. salmon .. salt ...)
24.
SALMON SALAD MOLD
Soften gelatin in cold water and stir over low heat until dissolved, cool. Combine all remaining ingredients and mix well. Add gelatin and ...
Ingredients: 8 (celery .. cream .. mayonnaise .. pimiento ...)
25.
SALMON RICE LOAF
Combine ingredients in order given and place in buttered ring mold. Bake in moderate oven (350 degrees) for 30 to 40 minutes. Remove from ...
Ingredients: 9 (crumbs .. onion .. parsley .. pimiento .. rice ...)
26.
HOT ALASKA SALMON MELTS
Drain
salmon
; break into large chunks. Add mayonnaise, parsley, onion,
pimiento
, lemon juice and pepper; ... whole grain bread may be substituted.
Ingredients: 8 (bread .. juice .. mayonnaise .. onion .. pimiento ...)
27.
SALMON LOAF
Mix all ingredients together. Reserve ... saucepan, add flour, salt and stir in milk until smooth. Add peas and
pimientos
just before serving.
Ingredients: 14 (crumbs .. eggs .. flour .. juice .. milk .. onion ...)
28.
SEASIDE BUNDLES
Saute onion in butter. Remove ... chestnuts, sour cream,
pimiento
, crumbs, egg, cheese and ... filling, top with second roll crust. Bake the same.
Ingredients: 11 (choice .. cream .. crumbs .. egg .. onion .. rolls ...)
29.
SALMON MOUSSE
Serve this molded showpiece when ... as cucumber slices,
pimiento
, celery slices, ripe olives ... and bones from
salmon
, discard. Place
salmon
meat ... 8 to 10 servings.
Ingredients: 14 (cream .. garnishes .. juice .. mayonnaise .. onion ...)
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