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Results 21 - 29 of 29 for salmon patties mayonnaise egg
21. SALMON CAKES
Heat potatoes with water to ... mash. Combine potatoes, salmon, 1 egg, mayonnaise, green onions, parsley, lemon ... six 3 inch patties and place on wax paper. ... ingredients. Makes 6 servings.
22. SALMON CAKES
Heat potatoes with water to ... mash. Combine potatoes, salmon, 1 egg, mayo, green onions, parsley, ... bowl. Shape into patties and place on waxed paper. ... cook patties until brown.
Drain and clean salmon (set liquid aside). Mix potatoes with egg whites and parsley. Blend until ... into 1/4 cup patties. Coat with bread crumbs. ... Serve with salmon patties.
24. SALMON CAKES
Drain salmon, reserving 2 tablespoons of ... with green onions, mayonnaise, bread crumbs, reserved salmon liquid, lemon juice, egg, and seasonings. Blend thoroughly. ... shape into small patties, using about 1 tablespoon ... sauce. Makes 6 servings.
Or use 1 (16 oz.) can red salmon, drained and flaked (or ... cheese. Beat the egg, mayonnaise, hot pepper sauce and ... Shape into 4 patties, 1/2 inch thick. Heat ... side. Serve on buns.
Combine the first 9 ingredients; mix well. Shape into 4 patties. In a skillet over ... each side. Serve on rolls with lettuce. Yield: 4 servings.
27. SALMON CAKES
Mash salmon and bones. Combine potatoes, salmon, 1 egg, onion, parsley, lemon juice, ... Shape into 3" patties. Beat egg and milk. ... Serve with lemon wedges.
28. SALMON CAKES
Pick over salmon to remove skin and bones; ... size bowl beat eggs. Blend in mayonnaise, onion and pickle relish. ... inch thick oval patties. In large skillet, heat ... 2 tablespoons Dijon mustard.
29. SALMON CAKES
Pick over salmon to remove skin and bones. ... size bowl, beat egg. Blend in mayonnaise and relish. Gently fold in ... inch thick oval patties. In large skillet, heat ... 2 tablespoons Dijon mustard.
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