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Results 21 - 30 of 113 for salmon mashed potato
Cut four pieces of aluminum ... size of the salmon. Place 2 slices of ... platter. Mound fluffy mashed potatoes around salmon. Place under ... lemon wedges. Serves 4.
22. SALMON PATTIES
Drain salmon, discard skin and bones and mash. Stir in eggs, fish, ... sides to a rich golden brown in heated shortening. Serve with tartar sauce.
Prepare potatoes. Drain salmon; remove bones and skin. ... (Add more crumbs if needed.) Pan fry in vegetable oil about 5 minutes on each side.
Set potatoes out of refrigerator ... and onions into mashed potatoes. Drain carp or salmon, remove bones and flake. ... cheese into the potato mixture. Place in greased casserole ... bake additional 15 minutes.
In medium-size bowl mix salmon, potatoes, egg, onion, 1/4 ... until heated through and golden brown. Serve with Tartar Sauce. Makes 4 servings.
26. FISH CAKES
Mix fish, potatoes, ginger, onion, salt and pepper. Add onions and beaten eggs. Form into 4 inch balls and flatten. Dip each cake in flour ...
27. SALMON LOAF
Remove skin and round bones of drained salmon. Mix all ingredients, mashing ... paprika. Bake at 375 degrees about 20-30 minutes until hot. Serves 6.
Heat oven to 350 degrees. ... cups. Combine all salmon cake ingredients; mix well. Press ... heat until hot. Serve over salmon cakes. 4 servings.
Drain the salmon. Remove bones and skin. ... (approximately 7) or place all of the mixture in a greased Pyrex dish. Bake at 375°F until golden brown on top.
30. SALMON PATTIES
Remove salmon skin, if desired and flake ... equal amount of mashed potatoes. Add egg, then onion, ... in oil or shortening. Makes 6 servings.
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