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Results 21 - 30 of 42 for salmon almonds
Combine the onions, lemon slices, ... gingersnaps, vinegar and almonds to the fish stock. Cook ... over the fish. Serve warm or cold. Serves 6.
22. SALMON QUICHE
Combine first 5 ingredients in ... 325 degrees. Drain salmon, reserving liquid. Add water ... 325 degree for 45 minutes or until firm in center.
Saute fish in 2 tablespoons ... Add bananas and almonds, continuing sauteing until fish ... with rice and vegetables and salad and Chenin Blanc.
24. SALMON QUICHE
CRUST: Combine whole wheat flour, 2/3 cup cheese, almonds, salt and paprika. Stir ... is baking, drain salmon, reserving liquid to make ... Egg Beaters for eggs.
25. SALMON QUICHE
The crust may be prepared ... 2/3 cup cheese, almonds and salt in bowl. Stir ... For filling, drain salmon reserving liquid. Add water to ... until firm in center.
26. SALMON CASSEROLE
Saute onion and green pepper ... of ingredients except almonds and chips. Place alternate layers of salmon and 1 cup of the ... degrees for 30 minutes.
27. SALMON CASSEROLE
Flake salmon and combine with rice. Saute ... and add to above. Layer in casserole with potato chips. Sprinkle almonds on top. Bake 30 minutes.
28. SUMI SALAD
Use a large mixing bowl to put the cabbage, small seasoning packet or 2 from the noodle packages, 1 cup seeds or nuts, more if you like, 1 ...
29. SALMON CASSEROLE
Saute onion and mushrooms in ... Fold drained, flaked salmon, cooked macaroni, thawed chopped spinach and sliced almonds into creamed mixture. Pour into ... degrees for 30 minutes.
30. SALMON QUICHE
Heat oven to 400 degrees. ... 2/3 cup cheese, almonds, salt and paprika. Blend ... 350 degrees. Drain salmon, reserving liquid. Flake. Remove ... until firm in center.
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