Parboil chicken. Drain. Mix flour or bread crumbs, poultry seasoning, sage, paprika and pepper and dried onion soup together. Dip chicken in ... in butter until crispy.
Dry out bread crumbs in ... Slowly cook minced onion in butter until tender but ... stir crumbs into onions and cook for 3 minutes. ... salt, pepper and sage. Just before serving, quickly ... Garnish with chopped parsley.