Results 21 - 30 of 326 for rum pie

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Prepare crust and set aside. ... blended; stir in rum. Whip cream until fairly ... crust and chill pie until firm. Garnish with mound ... center and chocolate curls.

Beat egg yolks and sugar ... mixture adding the rum. Pour into the ready made pie crust and refrigerate to set. ... more pieces, do not drive!!

In a heavy saucepan, combine ... are melted. Add rum. Chill until partially set. ... whipping cream mixture. Swirl top to marble. Chill until firm.

Preheat oven to 375 degrees. ... pour into unbaked pie shell. Place whole pecans on ... cool. To serve, garnish with whipped cream. Serves 6 to 8.

Preheat oven to 350 degrees. Line 9 inch pie pan with crust. Beat eggs ... pie shell. Bake about 45 minutes or until filling is set. Serves 8.



Combine 2 2/3 cups coconut ... pudding mix, milk, rum, and nutmeg. Beat on ... Spoon in crust. Sprinkle remaining coconut on top. Chill 2 hours.

Soak 1 tablespoon gelatin in ... 1 tablespoon pure rum extract and cool until nearly ... out a 9" pie pan. Gently crush 15 graham ... or the day before.

Beat egg yolks with 1/4 ... in meringue with rum. Grate chocolate over the top. Cool until firm. Garnish with a border of whipped cream around edge.

Crust: Combine cookie crumbs with ... of well buttered pie tin (10 x 1 1/4 ... fold cream and rum into egg, sugar and gelatin ... or overnight. Serves 16-20.

Soften gelatin in water 5 ... fold into custard with the rum. Turn into pie shell. Cover with whipped cream and garnish with chocolate. Serves 6.

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