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Results 21 - 29 of 29 for rotelli pasta
21. PASTA SALAD
Broccoli, cauliflower, celery, carrots, green ... tomatoes, etc. Cook pasta until just tender and rinse ... dressing. Mix well and refrigerate.
22. PASTA SALAD
Toss pasta with oil to coat cooked ... ingredients, except dressing (done separately) refrigerate. To serve, toss all ingredients with dressing.
23. NORTH POLE SOUP
In saucepan, heat olive oil ... and stir in pasta. Boil 6 minutes or ... (freshly ground is best). Makes 4 servings, 372 calories per serving.
24. PASTA SALAD
Cook 1 pound box of rotelli and drain. Add Paul Newman's ... Supreme seasonings and marinate overnight. Add other ingredients and mix well and serve.
25. PASTA SALAD
Mix all ingredients together and chill overnight.
26. PASTA SALAD
Boil noodles with salt according to package directions - rinse with cold water. Add all of the ingredients to the noodles in a large bowl. ...
27. PASTA SALAD
Cook macaroni, rinse in cold water. Add the remaining ingredients except cheese. Chill. Just before serving, sprinkle cheese on top.
28. PASTA SALAD
Cook pasta; drain well. Cook vegetables; drain well. Mix ingredients thoroughly. Serve hot or cold.
In a bowl, mix macaroni, carrots, celery, pimento, green pepper, tomatoes and onions. For vinaigrette, beat dressing ingredients in a small ...
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