| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 1,050 for roast red onions
Rinse meat under cold water. ... set aside. Add onion slices to Crock-pot. Sprinkle chopped ... of pot. Place roast in center of Crock-pot. Mix ... and potatoes and enjoy!
Place meat in slow cooking ... in 1/4 cup of water. I usually skip the potatoes and carrots and mix the roast or round steak with egg noodles.
If you like your chicken ... kick add Crushed Red Pepper flakes. Prepare your chicken ... with Spanish paprika, onion powder, chili powder, garlic powder, ... I know we DID!!!
Mix all ingredients in a bowl and then put into a baking dish and bake at 375F degrees for about 50 minutes or until done. Then add the ...
A lot of this is ... on low. Chop onions. Remove any larger pieces of fat from roast. Add roast, water, soup, ... for 1 to 2 hours and serve.
Wash and cut red-ripe tomatoes in half. Arrange ... garlic, thinly sliced onion and herbs. Pour olive oil ... salt and pepper. Roast in a preheated 350°F for ... parsley, carrots, quartered onions or peppers, etc. Sometimes we ... on the grill, too.
Works with all brands of ... the stuffing, cut red onion, zucchini, yellow summer squash, ... Cook for a total of 1 hour or until done. Serves 4.
To prepare stew, trim fat ... each serving with onions and peanuts; serve with lime ... onions, about 1/2 teaspoon peanuts, and 1 lime wedge)
Place rice noodles in a ... juice, paprika, and red pepper in a small bowl; ... sprouts and green onions. Drain noodles. Heat a ... then with remaining peanuts.
Dice onions, garlic and red pepper. Sauté onions, red peppers ... will thicken upon standing. Add less milk or more flour for a thicker sauce.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables