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Results 21 - 30 of 177 for rib strips
Have ready: In skillet or wok heat: Add and stir fry for 1 minute: Remove tofu and stir fry for 3-4 minutes: Crumble in: Add: Stir fry ...
Place preserves in 1-quart Cook & Measure; stir cornstarch into soy sauce, then stir into preserves. Add sherry, garlic and pepper flakes. ...
Saute the dry pasta in sesame and peanut oils until light brown. Add boiling water to cover and boil until done. Drain. For the dressing in ...
Heat oil in large skillet over low heat. Add onions, celery, garlic and ginger. Stir and cook 5 to 8 minutes. Add red peppers and cook for ...
Preheat oven to 450 degrees. ... while roasting. Arrange ribs, meaty side up, in ... occasionally. Baking time is 1 to 1 1/2 hours. Serves 4 to 5.
For 4 servings you will ... minutes. Add pepper strips and remaining butter. Microwave at ... for rare meat but should run clear for well done.
Make a paste of garlic spread, oil, Worcestershire sauce, garlic and pepper. Spread the paste mixture over steak on all sides. Then, press ...
28. DIG DEEP SALAD
Layer first six ingredients in a serving bowl in order, beginning with lettuce. Spread mayonnaise over the top layer. Sprinkle with cheese. ...
In a slow cooker, combine first 12 ingredients. Cover and cook on high for 5 to 6 hours or vegetables are tender. Garnish in divided series ...
Combine peppercorns, cloves, celery, parsley, carrots, garlic, lemon rind, onion, bay leaf, salt and nutmeg with wine and vinegar in large ...
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