Results 21 - 30 of 2,250 for relishes

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Grind peppers, onions and apples. Add ground green tomatoes. Squeeze excess juice out. Mix vinegar, sugar and seasonings together with ...

For Warm-Tomato Relish: Combine the tomatoes, sugar, ... the warm-tomato relish mixture on each burger; top with remaining bun halves and serve.

Perfect to serve with black ... meantime, prepare the relish (see below). Preheat your grill ... all the flavors can "mesh". Enjoy! 's Kitchen

Great on burgers! Wash vegetables ... medium bowl add relish style pickles, add peppers and ... require a lot considering this is a strong relish.

A delightful sauce, either hot or mild, to accompany a fine meal. Recipe is from a fisherman's wife (Imelda), who lives in Manta, Ecuador. ...



Grind peppers and onions, add ... and cook 1 1/2 hours. Pack in hot sterilized jars and seal. Double amount of hot peppers for very hot relish.

Chop the tomatoes, gherkins, peppers and onions, mix with the salt and set aside for 12 hours. Drain well, then press to get out all ...

Mix together and let stand ... colander. Mix: Add relish mixture. Boil 1/2 hour. Place ... jars and seal immediately. Make approximately 7 pints.

Put 1 package cranberries (4 ... oranges. Add 2 cups sugar. Mix well. Chill in refrigerator several hours before serving. Makes 1 quart relish.

Grind all together. Sprinkle 1/2 ... drain in morning. Bring to boil: Mix into ground relish mixture and boil 3 minutes; seal. Makes about 9 pints.

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