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red white blue jello
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red white blue jello
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21.
RED, WHITE & BLUE FRUIT SALAD
Dissolve 1 package of
Jello
in boiling water as per ... cut the salad into squares and serve on a plate alternating
blue
and
red
tops. Serves 12.
Ingredients: 10 (cream .. jello .. juice .. milk .. sugar .. vanilla ...)
22.
RED, WHITE AND BLUE SALAD
Prepare layer 1 as you ... Prepare layer 3 using
Jello
, boiling water and blueberries. Pour over 2nd layer and set at least 4 hours until firm.
Ingredients: 8 (half .. jello .. sugar ...)
23.
RED WHITE AND BLUEBERRY SALAD
Allow time for each layer ... layer, dissolve strawberry
Jello
with hot water. Add cold ... nuts and pour over first layer. Let set until firm.
Ingredients: 13 (blueberries .. cheese .. jello .. nuts .. sugar ...)
24.
RED, WHITE AND BLUE SALAD
FIRST LAYER: Dissolve raspberry
Jello
in 1 cup boiling water; ... cherry
Jello
as directed; when thickened; pour over cheese layer; set until firm.
Ingredients: 8 (cream .. jello .. pecans .. sugar .. vanilla ...)
25.
RED, WHITE & BLUE SALAD
Dissolve gelatin in hot water, add blueberries (with syrup). Pour into 9 x 13 inch pan and let set in refrigerator until firm. Heat coffee ...
Ingredients: 13 (blueberries .. cream .. jello .. strawberries .. sugar ...)
26.
RED, WHITE AND BLUE SALAD
Bottom Layer: Dissolve 1 package
red Jello
in 2 cups boiling water. ... water. Mix with pie filling. Cool; then spread on top of other 2 layers.
Ingredients: 10 (cheese .. half .. jello .. pecans .. sugar .. vanilla ...)
27.
RED, WHITE AND BLUE SALAD
Dissolve, let set. Heat cream ... blend until smooth. Pour over first
Jello
made. Let set. Pour over all. Let set. Top with Cool Whip if desired.
Ingredients: 11 (cheese .. half .. jello .. sugar .. vanilla ...)
28.
RED, WHITE AND BLUE SALAD
FIRST LAYER: Dissolve 1 box raspberry
Jello
in 2 cups hot water. ... liquid. Pour over second layer and allow to set before serving. Serves 8 to 10.
Ingredients: 8 (jello .. milk .. sugar .. syrup .. vanilla ...)
29.
RED, WHITE AND BLUE SALAD
Add: Put in 9x13 pan and refrigerate until set. Heat until hot and add 2 packages Knox gelatin, dissolved in 1/4 cup cold water. Add 1 pint ...
Ingredients: 9 (half .. jello .. sugar ...)
30.
RED, WHITE & BLUE SALAD
1ST LAYER: Dissolve 1 package raspberry gelatin in 2 cups hot water. Pour into 8"x2" pan and set. 2ND LAYER: Soften plain gelatin in cold ...
Ingredients: 10 (cheese .. half .. jello .. juice .. nuts .. sugar ...)
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